We live on beans. In fact, we eat so many beans that we could, in theory, generate enough…erm…energy to power our own domestic wind farm. (Please note: some of the above statements may be wildly exaggerated. On this blog, the reader must always make allowances.)
We bought several different types of beans a while back, so we could have more variety in our favourite rice ‘n’ beans mix. Cannelini beans, pinto beans, adzuki beans, black turtle beans, black-eyed beans and (just to confuse us all) chick peas.
‘Cannelini,’ I said, inspecting the label on one of our bean pots, before snapping shut the lid and shaking the container like one of a pair of maracas. ‘Sounds like an Italian footballer, doesn’t it? He’d probably play for Italian Serie A minnows, Milan Wanderers. Unless of course he’s one of Chelsea’s star strikers.’ (Chelsea used to be, and maybe still are, well known for the number of overseas-born players in their squad.)
Rather appropriately, as it happens, our de luxe plastic containers (three short, three tall) are lined up in what I like to think of as the beginnings of a tried and tested 4-4-2 formation; or perhaps a more adventurous 3-3-4.
I can easily imagine John Motson’s commentary on the latest Beans United away match. ‘Here comes Pinto, with a long cross to Cannelini. Oh no, he’s been brought down in the penalty area! A nasty looking tackle there by Nigerian international Adzuki. The referee doesn’t appear to have seen it, nor does the linesman. Cannelini’s protesting, but play continues.’
And later in the same game: ‘Adzuki steps up to take the penalty. And it’s saved by Black Turtle.’ Hmm, Black Turtle: doesn’t really work as a footballer’s name, does it? I said as much to Shana and she agreed. She thought she’d found another flaw in my argument too: chick peas. ‘Oh, that’s easy,’ I said. ‘That’d be a ladies’ team.’ Well, if you think about it, really it’s obvious.
